Evans Hotels’ Restaurants Certified as Ocean Friendly by Surfrider Foundation

Wednesday, July 28, 2021 - 13:08

Evans Hotels Restaurants Certified as Ocean Friendly

Three of Evans Hotels restaurants were recently certified as “Ocean Friendly” by the Surfrider Foundation, including A.R. Valentien and The Grill at The Lodge at Torrey Pines and Oceana Coastal Kitchen at the Catamaran Resort Hotel and Spa.

To be certified by the program, our restaurants follow conscientious criteria like limiting polystyrene use, making an effort to recycle properly, using reusable tableware, not offering plastic bags for takeout or to-go orders, and only providing straws upon request. With this designation, Evans Hotels is proud to demonstrate our commitment to making sustainable choices for our ocean.

About Evans Hotels:

San Diego natives and entrepreneurs William D. and Anne L. Evans founded Evans Hotels in 1953 and the company has been an important part of the region ever since. Its portfolio includes two properties on Mission Bay, Catamaran Resort Hotel and Spa and Bahia Resort Hotel, and one AAA Five Diamond property in the prominent seaside community of La Jolla, The Lodge at Torrey Pines. The company, headquartered in San Diego, remains family-owned and committed to the community.


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